Why Work With CM Machine Services?
Industrial equipment expertise you can rely on.
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Industrial equipment expertise you can rely on.
The European-engineered PSS Universal Mixer series represents an advanced industrial processing solution built to deliver high-capacity blending across demanding commercial manufacturing floors. If your processing facility is evaluating top-tier commercial food mixers, sourcing an ultra-reliable raw and cooked meat mixer, or looking to deploy premier industrial meat mixers in Canada, this heavy-duty workhorse delivers exceptional versatility. Highly recommended for facilities looking for an efficient vegetable mixer in Canada or a robust commercial heavy duty meat mixer in Ontario Canada, the PSS UM series handles everything from pre-ground meats to delicate salad bases. By utilizing a gentle, overlapping dual-shaft paddle arrangement, it folds materials uniformly without bruising, tearing, or thermal friction buildup—preserving standard product quality, natural textures, and optimal fluid-binding properties across every automated batch.
| Performance Parameter | UM 160 | UM 250 | UM 330 | UM 500 |
|---|---|---|---|---|
| Total Hopper Volume | 160 L | 250 L | 330 L | 500 L |
| Net Mixing Volume | 120 L | 200 L | 250 L | 380 L |
| Frequency Inverter Control | Yes | Yes | Yes | Yes |
| Total System Input Power | 2.3 kW | 3.2 kW | 4.2 kW | 5.6 kW |
| Mixing Paddle Speed | 37 rpm | 37 rpm | 42 rpm | 42 rpm |
| Physical Size (L x W x H) | 1205 × 720 × 1135 mm | 1335 × 720 × 1260 mm | 1400 × 900 × 1350 mm | 1550 × 894 × 1460 mm |
| Equipment Base Weight | 330 kg | 370 kg | 495 kg | 540 kg |
| Electrical Voltage Supply | 3 / PE / N 50Hz 230 / 400V TN-C-S Grid Standard | |||
| Standardized AC Voltage | 230 / 400 V ± 10% | |||
| Safety Control Voltage | 230 / 24 V AC Safety Control Circuit | |||
* Note: Features high-grade electrical components paired with heavily reinforced drive gears to manage long-term industrial workloads. Internal paddle mechanisms dismantle efficiently to provide zero food stagnation and maintain full compliance with strict sanitation inspecting protocols.
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