Mixer Grinders MG 180

Daniels Food Equipment MG 180 Mixer / Grinder

The industrial-grade Daniels Food Equipment MG 180 Mixer Grinders combo machine delivers a highly efficient, two-in-one processing station engineered to optimize particle reduction and batch blending workflows simultaneously. If your meat facility, supermarket counter, or processing plant is seeking a high-performance commercial meat mixer and grinder near me or looking to deploy a rugged industrial meat grinder mixer to increase floor yields, this versatile platform provides maximum torque and processing consistency. Operating as a heavy-duty, automated meat mixer grinder combo, the MG 180 lets you premix ground batches, evenly disperse spices, and execute a final grind pass without needing to manually move product between separate machines. This unified processing layout eliminates unwanted friction heat, blocks product smearing, manages batch fat-to-lean ratios perfectly, and ensures a premier homestyle final texture.

• Proudly Made in the USA: Expertly manufactured by Daniels Food Equipment in the United States using premium mechanical components and heavy-gauge steel for long lasting performance in rigorous commercial environments.
• Heavy-Duty #32 Grinding Head: Features a high-capacity size #32 grinding head layout that processes coarse or fine meat trimmings cleanly and rapidly.
• All-Stainless Food Contact Zones: Complete sanitary construction including the mixing bowl, securing ring, auger screw, and frame—all fabricated from food-grade stainless steel for longevity and hygiene.
• Standard Clear Acrylic Lid: Equipped with a robust, clear acrylic observation lid that enables workers to safely monitor mixing progress while preventing airborne contamination.
• Mobile Space-Saving Design: Heavy-duty industrial wheel casters make the unit remarkably easy to move around the shop floor for routine cleaning or shifting between inline layout configurations.

* Note: Built with a highly streamlined physical frame that avoids unnecessary mechanical complexity. The completely smooth internal basin boundaries allow for exceptionally fast washdowns, ensuring your crew maintains full compliance with global regulatory food safety inspections.