PSS Speed Flaker SF 420

Type: Productivity: 4,000 Kg/hr
Country of Origin: Slovakia
Ships from: FOB Brampton, ON Canada (O)
U/M: Each
Stock: On Order
CM: 8432
Financing Available
Note: Shipping to be determined

PSS Speed Flaker SF 420

The industrial-grade PSS Speed Flaker SF 420 represents the pinnacle of high-velocity raw material processing, meticulously engineered for demanding food industry operations that require the fast reduction of solid frozen items. If your processing facility is sourcing an elite commercial meat flaker, evaluating high-output frozen meat flaker machines in Canada, or tracking down an ultra-precise speed flaker for frozen meat blocks near me, this European-engineered workhorse delivers unparalleled performance. Operating as a premier heavy-duty commercial frozen meat block flaker in Ontario Canada, the SF 420 cleanly slices whole frozen blocks down to an extreme core temperature of -25°C without crushing or bruising raw muscle tissue. By substituting slow, labor-intensive tempering sequences with an instant inline shaving action, it prevents cell fiber breakdown, eliminates juice drip loss, and optimizes your processing floor throughput seamlessly.

Key Features & Mechanical Advantages
  • Massive Continuous Industrial Output: Achieves an exceptional processing throughput capacity of up to 4,000 kg per hour, dramatically accelerating production cycle timelines.
  • Deep-Frozen Block Processing: Specifically engineered to handle whole, dense frozen protein blocks and alternative foodstuffs maintained down to an intensive -25°C.
  • Selectable Cutting Thickness Profile: Features multi-position mechanical calibrations to deliver clean, repeatable output slice thicknesses of 14 mm, 17 mm, or 20 mm based on recipe requirements.
  • Generous Load Area Clearance: Large processing feed cutting cross-sections (420 mm × 600 mm × 270 mm) comfortably accommodate standard global bulk blocks without pre-splitting.
  • Heavyweight Structural Stability: Built with a substantial net equipment mass of 904 kg, establishing a rock-solid, vibration-free foundation that protects internal knife geometries under extreme workloads.
  • Strict Low Voltage Safety Control: Advanced electrical system utilizes a low-voltage 24V AC control loop to guarantee maximum operator safety in damp processing room washdown environments.
Technical Product Specifications
Maximum Production Capacity Up to 4,000 kg / hour (Depends closely on block size and target thickness)
Target Raw Food Temperature Down to -25°C (Deep-Frozen Block Reduction)
Calibrated Cutting Thickness Options 14 mm / 17 mm / 20 mm
Cutting Chamber Dimensions 420 mm × 600 mm × 270 mm
Total Electrical Input Power 9.2 kW High-Torque Industrial System
Electrical Power Supply Grid 3 / PE / N  50Hz  230 / 400V  TN-C-S System Profile
Standardized AC Voltage Limit 230 / 400 V ± 10%
Safety System Control Voltage 230 / 24 V AC Safety Circuit
Machine Dimensions (L x W x H) 2380 mm × 1078 mm × 1470 mm
Equipment Structural Weight 904 kg (approx. 1,993.2 lbs.)

* Note: Assembled completely from premium food-grade stainless steel with polished surfaces to prevent material buildup. The streamlined open architecture allows for quick, toolless disassembly of the cutting zone for swift sanitation washdowns and full plant code compliance.