Talsa REA-335 Electric Cooker

Features:

• High quality oversized stainless steel heating elements.
• Time required to heat chamber filled with cold water from 20°C to 90ºC: <85 minutes if the thermal transfer fluid is cold; or <55 minutes if thermal transfer fluid is hot (less if filled with pre-heated water).
• Two taps built into the front for direct filling with either hot or cold water. The ability to fill with hot water significantly reduces cooking time.
• An Echtermann hinge allows the cover to effortlessly open, close, move and remain open at any angle 20-85º.
• Safety front draining tap to prevent accidental opening.
• Two internal safety thermostats: one automatic and adjustable; the other fixed with manual reset.
• All stainless steel AISI304 construction, including interior, no common steel parts.
• This models include an intermediate stainless steel thermal oil chamber, internal expansion chamber, Shell high-performance thermal fluid and internal drainage tap.
• Flue to exhaust combustion gases/smoke is not required. Easy installation: electrical (3-phases + 1-phase + Ground) and access to hot/cold water and floor drain.
• Talsa cooking kettle comes with standard receipent probe to measure temperature of water, but to measure the temperature of product you need to buy additional manual probe

Specifications:

CM Machine Services Ltd. | 55 Stafford Drive Unit "I" | Brampton, On L6W 1L3

PH: 905-793-3994 | Contact: sales@cmmachineservices.net