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Electric Chargrill Bar Marker
Ships from: FOB Brampton, ON Canada (O)
U/M: Each
Stock: On Order
CM: 8807
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Electric Grill Marker: GM-1000 & GM-1250 Series
Authentic Grill Marks Without the Flame
Elevate your product's visual appeal and flavor profile with the CM Machine Services Electric Grill Marker. Specifically engineered for high-volume industrial food processing, this machine delivers consistent, professional-grade grill stripes on a wide variety of products—from succulent steaks and poultry to delicate fish, vegetables, and artisan bakery items like panini and ciabatta.
Unlike traditional gas-fired systems, our electric marking technology utilizes high-intensity heating elements that carbonize the surface through direct contact. This ensures a uniform "charred" look and enhanced flavor without the safety risks or temperature fluctuations of an open flame.
Technical Datasheet
| Parameter | Specifications |
|---|---|
| Model Series | GM-1000 / GM-1250 |
| Production Capacity | 600kg – 1000kg per hour |
| Max Temperature | Up to 560°C (Adjustable) |
| Product Thickness | Up to 35mm (Adjustable Roller Gap) |
| Material Construction | Hygienic 304 Stainless Steel |
| Marking Profiles | Straight or Chequered (Customizable) |
| Control System | Dual-Zone Top/Bottom Temperature Control |
| Conveyor Type | Variable Speed Mesh Belt |
| Safety Features | Fully Electric (Flameless), Integrated Thermal Sensors |
| Applications | Meat, Poultry, Seafood, Vegetables, Bakery |
Precision Engineering for Maximum Versatility
The GM Series is designed to adapt to your specific production needs. With a temperature range reaching up to 560°C, you have total control over the intensity of the mark. Separate top and bottom roll adjustments allow for process flexibility—mark one side or both, depending on your product requirements.
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