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Smokehouse Temperature Probe
Home Probes » Smokehouse Internal Meat Temperature Probe
Smokehouse Internal Meat Temperature Probe

Smokehouse Internal Meat Temperature Probe

U/M: Each
Stock: On Order
HTS Code:8419.81.90.40
CM: 8169
Note: Shipping to be determined
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Smokehouse Internal Product Temperature Probe

RTD Probe with 2 Red and 1 White Wire

wire is rated for temperature range -40 to +180°C (-40 to 359°F).

s/s probe length: 150 mm.

cable length: 7 meters.

 

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