Industrial Brine Injector
It is fully automatic with brine injection system. This machine is all made of high-grade stainless steel. They are equally suitable for the salt of pieces of meat both with and without bones, like ham, shoulder, smoked and cooked pork loin, heads, pork bellies and such like that.
Features and Characters
- Clear brine system: Helper injector adopts tertiary filtration system to assure the cleanness of brine.
- Needles and injection: This machine realize the function of injecting only when the needles are in the product. One complete foot to prevent the product from moving when the needles are retracted.
- Pneumatic spring design: Because of the unique pneumatic spring design in this machine, the single needle that touch the bone will stop moving ahead. (pressure is adjustable also).
- Change the needles easily: In this, users can reassemble each single needle separately and easily.
- In case of the needles being blocked, machine also have a special device inside to unblock the needle easily.
- There is mixing device in the brine tank and cooling system is an option.
- Injection pressure and rate can be adjustable according to meat size and organization structure.
- PLC programmable control system with large touch screen.
- The whole machine adopts SUS304 stainless steel that is compliance with HACCP standard.
- Productivity: 1000-1500kg/hour
- Power: 3.4kw
- Injection rate: 40-60%
- Needles: 74
- Injection pressure: 0.4-0.7 Mpa
- Air pressure: 0.4-0.7Mpa
- Injection speed: 15-55 times per minute
- Inject thickness: 30-110mm
- Weight: 680kg
- Dimension: 2200x680x1900mm