Food Strip Cutting Machine

Food Strip Cutting Machine

Meat stripping and dicing with circular blade is suitable for fresh meat processing, including pork, beef, and poultry.

Features:

• Easily Cuts fresh meat,not cooked.
• High cutting precision with minimum width of 5mm
• High efficiency guaranteed by multi blade cutting, with the capability of having different thickness cutting combined in a single cutting.
• Cutting width is adjusted by changing the blade carrier or the blade sleeve.
• Floating unloading system prevents meat from sticking on the blade.
• Conveying speed can reach to 18m/min, high production capacity guaranteed.
• Detachable blade carrier, input belt and output belt; easy to clean.
• Mist spraying design for smoothing the cut.
• Adopts imported module belt with long life.
• Adopts SIEMENS part with safety service, CE approved.
• Adopts SS and engineering plastic, easy to clean and meets HACCP.
• Easy operation and low maintenance.

Technical Specifications:

• Belt width: 500mm
• Belt speed: 3~18m/min
• Max. product width: 400mm
• Max. cutting thickness: 45mm
• Min. cutting thickness: 5mm
• Production capacity: 200-800kg/h
• Input/output height: 1050±50mm
• Power: 1.9kW
• Machine dimension: 2100×1060×1755mm

Cutting Thickness can be Customized according to Customer Requirement.

                                                  Parts from well-known International Suppliers

CM Machine Services Ltd. | 55 Stafford Drive Unit "I" | Brampton, On L6W 1L3

PH: 905-793-3994 | Contact: [email protected]