Fabrication
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Slaughterhouse
Parts
Used Equipment
Fabrication
Processing
Packaging
Handling
Cooking
Sanitation
Cheesemaking
Slaughterhouse
Parts
Used Equipment
Industrial equipment expertise you can rely on.
The industrial-grade Daniels Food Equipment Mixer Grinder Machine (Model AFMG 300) represents a heavy-duty, dual-function processing system engineered to combine high-torque particle reduction and uniform batch blending within a single footprint. If your meat facility, supermarket plant, or large-scale commercial kitchen is tracking down a high-capacity AFMG 300 mixer/grinder, evaluating an elite industrial commercial meat mixer, or upgrading your floor track with a rugged industrial meat grinder mixer, this high-performance machine delivers immense competitive advantages. Operating as a heavy-duty, automated meat mixer grinder combo, the AFMG 300 allows you to pre-blend raw meat materials, incorporate seasonings or spices uniformly, and execute a flawless final grind without manual batch transfers. This continuous path protects product color profiles, blocks protein smearing, manages fat-to-lean ratios precisely, and secures a premier final texture across intensive multi-shift production loops.
| Hopper Processing Capacity | Holds up to 300 lbs. (75 lb. system base variations available up to 800 lbs.) |
| Grinder Head Assembly Specification | Size #56 Large Industrial Grinding Head |
| Main Grinder Drive Motor | 15 HP High-Torque Grinding Engine |
| Independent Mixer Drive Motor | 3 HP High-Efficiency Mixing Drive |
| Standard Electrical Configuration | 230 Volt / 60 Hz / 3 Phase • 52.7A Draw (Other custom voltages available on request) |
| Adjustable Load Height Matrix | 50-5/16" to 74-5/16" Variable Height Setup |
| Machine Dimensions (L x W) | 58" Length × 32-7/8" Width |
| Equipment Structural Net Weight | 1325 lbs. (approx. 601 kg High-Stability Frame) |
* Note: Manufactured with an open-access sanitary profile that completely eliminates complex internal maintenance overhead. The completely smooth internal hopper basin boundaries allow for exceptionally fast washdowns, ensuring your crew maintains full compliance with global regulatory food safety inspections.
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