Nock Fish Skinning Skinex QS 888

Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Fish Skinning Skinex QS 888
Nock Skinex QS 888 Automatic Fish Skinning Machine The German-engineered Nock Fish Skinning... Read More

Available Options

Tags: skinners

Nock Skinex QS 888 Automatic Fish Skinning Machine

The German-engineered Nock Fish Skinning Skinex QS 888 series represents a major technological leap forward in continuous seafood processing, meticulously designed to maximize raw material yield recovery on automated production floors. If your processing facility, high-volume smokehouse commissary, or packing plant is analyzing advanced fish skinner solutions near me, upgrading to a high-capacity dual-lane skinning machine, or looking to deploy an elite automatic fish skinner in North America, the Skinex QS 888 Canada edition delivers a premier competitive advantage. Serving as an exceptional upgrade model to the highly successful Skinex SB 495/T Twin—and representing a modern, more versatile substitute to old heritage systems like the BAADER 51—the QS 888 utilizes advanced, groove-free "S-Technology." This configuration ensures a smooth, non-destructive grip on thin-skinned species like tilapia, basa (pangasius), catfish, redfish, and cod, driving throughput velocity while minimizing trim loss to fractions of a percent.

???? 3 Adaptable Seafood Skinning Variations

The QS 888 splits processing paths efficiently, letting production crews rapidly calibrate across three major processing formats depending on final packaging goals:

  1. Precision Thin Skinning (Shallow): Relies on sharp blade mechanics mapped to micro-gaps to trim away only the outer skin layer, protecting valuable under-skin meat weights.
  2. Silver Skinning (Pulling-Off): Deploys a specialized blunt blade array to softly strip skin away from the fillet membrane, leaving an immaculate silver tissue finish (highly optimized for single-lane salmon runs).
  3. Industrial Deep Skinning (Restricted Bounds): Utilizes sharp cutting tracks to remove both skin and the dark side muscle layer to deliver uniform, single-color retail fillet presentations.
Key Features & S-Technology Multi-Lane Advantages
  • True Split-Lane Pressure System: Outfitted with an independent, spring-suspended divided upper pressure head assembly to smoothly stabilize dual processing tracks feeding raw fish concurrently.
  • Groove-Free S-Technology Roller: Marine-grade AISI 316L stainless steel transport roller operates completely without peripheral lines, relying on a counter-rotating dynamic cleaning roller to maintain steady fillet grip and prevent muscle tearing.
  • Steady-Flow Water Cleaning Unit: Built-in water spray manifold constantly flushes fish slime, blood lines, and fine scales away from the active roller tracks during continuous runtime blocks to preserve optimal traction.
  • Polyamide Soft Pressure Rollers: Custom-formulated food-grade polyamide rollers offer gentle product handling, easy sanitation washdowns, and significantly extended service life over traditional rubber rollers.
  • Trapeze-Shaped Ultra-Rigid Casing: Custom-engineered structural geometry provides an expanded wheel base, guaranteeing maximum stability when rolling the equipment over uneven floor drainage slates or wet shop tiles.
  • Toolless Conveyor Extraction: High-traction infeed and discharge conveyor systems detach completely from the machine frame within seconds without tools, accelerating daily cleanup tasks.
Technical Product Specifications & Infrastructure Requirements
Active Cutting Width Clearance Dual Track Layout: 2 × 200 mm Separate Processing Fields
Operational Linear Skinning Speed 29 meters / minute High-Throughput Processing Flow
Maximum Throughput Clearance Height 40 mm Max Product Height Cap
Blade Gap Adjustment Threshold 0 to 2 mm High-Precision Infinitely Adjustable Matrix
Integrated Conveyors (Infeed / Outfeed) 850 × 425 mm  (With a generous 540 mm manual product loading zone)
Hygienic Water Grid Connection G ½" Internal Pipe Thread Fitting
Operational Water Flow Consumption ≈ 200 Liters / hour Continuous Utility Intake
Main Motor Drive Performance 1.1 kW Industrial High-Torque Waterproof Drive Engine
Electrical Connection Grid Target 3 AC • 400 V • 50 Hz • 3-Phase (Other industrial voltages available upon request)
Physical Equipment Size (W × H × D) 810 × 1190 × 1820 mm
Equipment Structural Net Weight 240 kg (~529.1 lbs.) High-Stability Mechanical Footprint
Available Factory Options & Upgrades
  • Dedicated Waste Skin Conveyor: Integrates a secondary discharge tracking belt under the primary outfeed deck to continuously carry away skins to storage bins (Sizing footprint: 650 × 425 mm).
  • Extended Product Infeed Conveyor: Replaces the standard loading track with an elongated conveyor model to increase available manual sorting area spacing.
  • Alternative Cylinder Toothing Profiles: Custom transport rollers can be specified with alternate coarse or extra-fine tooth tracking matrices to match specialized regional fish species.

* Note: Engineered with integrated NOCK POWER PLATES® and NOCK EASY-FLOW® safety covers to optimize material pathways and guarantee lasting structural robustness. Components strip down smoothly without tools, allowing fast washdown sanitation and total compliance with strict plant health inspections.

BIRO Model 22SS Industrial Meat Band Saw The BIRO Model 22SS Meat Saw stands as a premier solution for precision cutting, making it a highly requ..
View Details
Request Quote
BIRO Model 22SS-H Industrial Meat Saw with Stainless Steel Head The upgraded Industrial Biro Meat Saw with Stainless Steel Head 22SS-H Canada editi..
View Details
Request Quote
BIRO Model 1433 Compact Industrial Meat Saw The BIRO Models 1433 and 1433FH (Fixed Head) meat saws are premium, compact production units meticulous..
View Details
Request Quote
BIRO Model 1433FH Fixed Head Industrial Meat Saw The BIRO Model 1433FH (Fixed Head) meat saw is a premier, heavy-duty compact production unit speci..
View Details
Request Quote
BIRO Model 3334SS Industrial 16" Meat Band Saw The industry-standard 16" BIRO Model 3334SS Meat Saw is of proven design, delivering durable, reliab..
View Details
Request Quote
BIRO Model 3334SS-4003 Industrial 16" Meat Band Saw The industry-standard 16" BIRO Model 3334SS-4003 Meat Saw features a proven, heavy-duty layout ..
View Details
Request Quote
BIRO Model 44SSLP Low-Profile Stainless Steel Power Meat Saw The heavy-duty, high-volume BIRO Model 44SSLP Stainless Steel Low-Profile Power Meat S..
View Details
Request Quote
BIRO Model 44SSFH Fixed Head Industrial Meat Saw The BIRO Model 44SSFH Fixed Head Meat Saw is a powerhouse industrial bandsaw engineered specifical..
View Details
Request Quote