Automatic Digital Meat Flattening Machine 400mm
The machine is widely applied for all poultry, beef, pork, fish, cheese, and other consumable products with a thickness less than 30mm.
Fresh or frozen meat is flattened going through two belts rolling towards each other to increase the surface appearance of the products. Thus, this allows the products to reach a consistent cooking time and reduce frying time. It is a professional piece of equipment that can produce chicken schnitzel and fish fillet, which are very popular in today’s market.
- Interface touch screen.
- Detachable conveying belt, easy to clean.
- The flattening thickness can be adjusted automatically.
- Sprinkling device to prevent the products from sticking on the belt.
- Anti-slippery conveyor belt design.
- SIEMENS electric apparatus with CE approved safety protection device.
- Made of stainless steel and engineering plastic, easy to clean and HACCP standard.
- Easy operation and low maintenance cost.
- Access to the meat tenderizer to realize the continuous production.
- Belt width: 400mm
- Belt speed: 3~15m/min adjustable
- Flattening thickness: 5-30mm adjustable
- Power: 3.05kW
- Overall dimension for 400mm: 2300×1400×1500mm
- Overall dimension for 600mm: 2300×1400×1500mm
Parts from well-known International Suppliers