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Mini Smokehouse Oven
Type: Commercial Beef Jerky Smokehouse
U/M: Each
Stock: On Order
CM: 8153
U/M: Each
Stock: On Order
CM: 8153
Financing Available
Note: Shipping to be determined
Brochure
This smoke oven is an equipment providing heat treatment of meat and fish products. Products processed inside the machine can be dried, cooked, smoked, and baked. It is especially suitable for small factories, canteens, restaurants, or laboratories. The products can be put on grills or hung on smoke sticks.
FEATURES
- • Multi-mode operation: Controlled by PLC and touchscreen with manual or automatic modes.
- • High-grade construction: Entire structure made of stainless steel 304 for maximum hygiene.
- • Integrated Design: Smoke generator integrates directly with the machine body.
- • Versatile Processing: Capable of drying, cooking, smoking, and baking in one unit.
- • User Defined: Temperature and time can be set according to specific user requirements.
SPECIFICATIONS
| Capacity | 25 – 50 kg/batch |
| Highest Temperature | 120 degree Celsius |
| Power | 9.5 kW |
| Voltage | 220v 1ph 50hz or 380v 3ph 50hz |
| Size (L x W x H) | 800 x 860 x 1910 mm |
| Weight | 350 kg |
ACCESSORIES
- • 8 pcs grill
- • 10 pcs smoke sticks
- • 1 set of spare parts
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