Mini Smokehouse Oven

This smoke oven is an equipment providing heat treatment of meat and fish products. Products proce... Read More

Stock: On order
Brand: CM-LT-CN
Type: Commercial Beef Jerky Smokehouse

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Tags: Mini Smokehouse Oven

Description

This smoke oven is an equipment providing heat treatment of meat and fish products. Products processed inside the machine can be dried, cooked, smoked, and baked. It is especially suitable for small factories, canteens, restaurants, or laboratories. The products can be put on grills or hung on smoke sticks.

FEATURES

• Multi-mode operation: Controlled by PLC and touchscreen with manual or automatic modes.
• High-grade construction: Entire structure made of stainless steel 304 for maximum hygiene.
• Integrated Design: Smoke generator integrates directly with the machine body.
• Versatile Processing: Capable of drying, cooking, smoking, and baking in one unit.
• User Defined: Temperature and time can be set according to specific user requirements.
• Insulated walls

SPECIFICATIONS

Capacity	25 – 50 kg/batch
Highest Temperature	120 degree Celsius
Power	9.5 kW
Voltage	220v 1ph 50hz or 380v 3ph 50hz
Size (L x W x H)	800 x 860 x 1910 mm
Weight	350 kg