This Kebab Fryer is a high-performance deep-frying solution engineered specifically for high-volume meat production, designed to deliver a consistent, high-quality sear.
This unit features a specialized rack system that allows operators to manually submerge 16 skewers simultaneously.
Optimized for a wide range of kebabs and skewers including:
- Turkish Kebabs (Adana & Urfa)
- Seekh Kebabs
- Shish Kebabs & Souvlaki
- Mediterranean-style meat skewers
Technical Specifications
| Capacity | 16 Skewers (Simultaneous Submersion) |
|---|---|
| Heating System | 4 Sets of Heating Elements |
| Power Output | 24 kW Total (6 kW per element) |
| Electrical Requirement | 380V / 60Hz / 3Ph |
| Amperage | ~40A |
| Breaker | 64A |
| Skewer Spacing | 3" Center-to-Center (C.T.C) |
| Caster Specifications | 4" Diameter (Swivel with Integrated Brakes) |
| Material Construction | Heavy-Duty Food Grade 304 Stainless Steel |
| Safety Features | Hinged Splash Guard / Drain Valve / Locking Casters |
| Frame Design | Reinforced H-Frame Support with Lower Brace |













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